Monosodium Glutamate is the colourless and odourless crystal, Its main role is to increase the flavour of food, It also can be used in soup and sauce.

As a flavourings, Monosodium Glutamate is an essential food ingredient in our food supply chain.

Monosodium Glutamate having no direct nutritional value, Monosodium Glutamate can increase the flavour of food, which can raise people’s appetite. It also can enhance people’s digestibility to food.

MSG can enhance other taste-active compounds, improving the overall taste of certain foods and it mixes well with meat, fish, poultry, many vegetables, sauces, soups and marinades, and increases the overall preference of certain foods like beef consommé.

Packed in 25 Kgs PP Bags
Origin : Indonesia and China